* 희석액으로도 많이 사용되며, 식품공전 내 살모넬라균의 1차 증균배양배지로 사용됩니다.

* 다른 희석액을 찾으시는 경우에는 관련 제품을 확인하세요!

* 아래의 관련제품 실험방법을 클릭하시면 “살모넬라(Salmonella spp.) 식품공전 시험법” 게시글을 확인할 수 있습니다.

Buffered Peptone Water [MB-B2220]

Medium used for the cultivation and enumeration of non fastidious bacteria.

* Equally use with MFDS (MB-P2220K).

* 식품공전 규격과 동일한 제품입니다.

PACKAGE

PROCEDURE

Suspend 20.0 G of powder in 1 L of distilled or deionized water. Heat to boiling until completely dissolved. Sterilize by autoclave at 121°C for 15 minutes. Cool to 45 - 50°C in water bath. Mix well. Pour into tubes.

STORE

The powder is very hygroscopic. Store the powder at room temperature, in a dry environment, in its original container tightly closed and use it before the expiry date on the label or until signs of deterioration or contamination are evident. Store prepared medium at 2 - 8°C.