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Peptidase A Stick

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      * A±º ¹× D±º ¿¬¼â»ó±¸±Õ ½Äº°À» À§ÇÑ ½Å¼Ó °Ë»ç ŰƮÀÔ´Ï´Ù.

       

       

       

      Peptidase A Stick [MB-88034]

       

       

       

      Rapid test for identification of group A and group D Streptococcus.

       

      PACKAGE

       

      Description

      Quantity

      Cat. No

      Peptidase A Stick

      30 sticks,

      3ml reagent

      MB-88034

       

       

       

      INTERPRETATION OF THE RESULTS

       

      Color of Stick

      Peptidase A Stick

      Pink-Red

      Positive

      No color change

      Negative

       

       

       

      QUALITY CONTROL FOR USE

       

      Quality control microorganism

      Microorganism

      ATCC

      Peptidase A Stick

      Streptococcus pyogenes

      19615

      +

      Enterococcus faecalis

      29212

      +

      Escherichia coli

      25922

      -

      Staphylococcus aureus

      25923

      -

       

       

       

      PRINCIPLE OF THE METHOD

       

      L-pyrrolidonyl- ¥â -naphtylamide (PYR) ±âÁúÀÌ ÇÔÀ¯µÈ StickÀº ¼¼Æ÷¿¡ Á¸ÀçÇÏ´Â È¿¼ÒÀÎ Lpyroglutamyl-aminopeptidase°¡ Á¸ÀçÇÒ °æ¿ì PYR ½Ã¾à¿¡ ÀÇÇØ ºÓÀº»öÀ» ¶ç°Ô µË´Ï´Ù.

       

       

       

      PROCEDURE

       

      • ŰƮ¸¦ ²¨³»¾î ½Ç¿Â¿¡ Àá½Ã ¹æÄ¡ÇÕ´Ï´Ù. (½Ã¾àÀº »ç¿ë Á÷Àü¿¡ ³Ãµ¿°í¿¡¼­ ²¨³À´Ï´Ù)

      • ¼ø¼ö ¹è¾çµÈ ÀǽÉÁý¶ôÀ» ¼±Á¤ÇÏ¿© StickÀÇ ³¡ºÎºÐ¿¡ Àß ¹¯ÇôÁÝ´Ï´Ù.

      PYR-Reagent¸¦ 2¹æ¿ï ¶³¾îÆ®¸³´Ï´Ù.

      2ºÐ ÈÄ »ö º¯È­¸¦ È®ÀÎÇÕ´Ï´Ù.

       

       

       

      STORE

       

      Store Peptidase A Stick at 2-6¡ÆC in its original pack. In such conditions the product Peptidase A Stick is valid until the expiry date indicated on the label. Do not use beyond that date. Eliminate without using if there are signs of deterioration (change of color of the stick).








       

      * º» Á¦Ç°Àº Á¦Á¶ ¶Ç´Â À¯Åë »ó¿¡¼­ º¯ÁúµÉ °¡´É¼ºÀÌ ÀÖÀ¸´Ï »ç¿ë Àü È®ÀÎÇÏ¿© Áֽñ⠹ٶø´Ï´Ù.

      * This product may have contamination risk during the manufacturing or delivering, so please check before use it.

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