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Baird Parker Broth
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      Baird Parker Broth [MB-B2121]

       

       



       

      Medium used for the isolation and enumeration of Staphylococcus aureus from foods.

       

       

       

       

      PACKAGE

       

      Description

      Quantity

      Cat. No

      Baird Parker Broth

      500g

      MB-B2121

      Baird Parker Broth

      *500ml x 10

      MB-B2121M

      * Egg Yolk Tellurite Emulsion (R1857 Áß ÅÃ 1)

      50ml / ³ÃÀå

      MB-E1863


      500ml x 10 Á¦Ç°ÀÇ °æ¿ì, 500ml ¹èÁö¸¦ Á¦Á¶ÇÒ ¼ö Àִ ÆÄ¿ì´õ ¾ç¸¸Å­ ¼ÒºÐµÇ¾îÀִ Á¦Ç°ÀÔ´Ï´Ù.

       

       


       

       

       

      PROCEDURE

       

      Suspend 43.0 G of powder in 1 L of distilled or deionized water. Heat to boiling until completely dissolved. Sterilize by autoclave at 121¡ÆC for 15 minutes. Cool to 45 - 50¡ÆC in water bath. Aseptically add 50 ml of Egg Yolk Tellurite Emulsion (MB-E1863). Mix well. Pour into tubes.

       

       

      STORE

       

      The powder is very hygroscopic. Store the powder at room temperature, in a dry environment, in its original container tightly closed and use it before the expiry date on the label. Store prepared medium at 2 - 8¡ÆC.

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      Àå¹Ù±¸´Ï ´ã±â°£´ÜÁ¤º¸ º¸±â

      Baird Parker Agar Plate / MB-B1004-P50 (½Äǰ°øÀü 63¹ø ¹èÁö, ÀÏ¹Ý ±Ô°Ý°ú µ¿ÀÏ)

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      +1 -1

      Egg Yolk Tellurite Emulsion, MB-E1863

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      +1 -1
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      R.P.F. supplement, MB-R1857

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      +1 -1
      »óǰ¼±ÅÃ
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