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PCA (Plate Count Agar) , MB-P1040 (½ÄÇ°°øÀü 1¹ø¹èÁö)
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      PCA (Plate Count Agar) [MB-P1040]








       

      Medium used for total microbial count in milk and dairy products.

      * Equally use with MFDS (MB-P1040K), QIA (MB-P1040Q) and NIER (MB-P1040N).

      ½ÄÇ°°øÀüÃà»ê¹°°øÀü¸Ô´Â¹° ¼öÁú°øÁ¤°ú µ¿ÀÏÇÑ ±Ô°ÝÀÔ´Ï´Ù.


       

       

      PACKAGE

       

      Description

      Quantity

      Cat. No

      PCA (Plate Count Agar)

      500g

      MB-P1040

      PCA (Plate Count Agar)

      *500ml x 10

      MB-P1040M

       

      * 500ml x 10 Á¦Ç°ÀÇ °æ¿ì, 500ml ¹èÁö¸¦ Á¦Á¶ÇÒ ¼ö Àִ ÆÄ¿ì´õ ¾ç¸¸Å­ ¼ÒºÐ µÇ¾îÀִ Á¦Ç°ÀÔ´Ï´Ù.

       

       

       

      PROCEDURE

       

      Suspend 23.5 G of powder to 1 L of destilled or deionized water. Heat to boiling until completely dissolved. Sterilize by autoclave at 121¡ÆC for 15 minutes. Cool to 45-50¡ÆC in water bath. Mix well. Dispense in petri dishes.

       

       

      STORE

       

       

      The powder is very hygroscopic. Store the powder at room temperature, in a dry environment, in its original container tightly closed and use it before the expiry date on the label or until signs of deterioration or contamination are evident. Store prepared medium at 2 - 8¡ÆC.

       









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